03 · Hospitality
5-litre professional format.
Extra virgin olive oil in a 5-litre format for hotels, restaurants and kitchens with regular use — volume for service, with brand presence in the professional channel.
5 L
Professional use
The oil
Portuguese extra virgin olive oil.
Across the ZAITA lines we work Portuguese extra virgin olive oil. A balanced blend of Portuguese varieties, chiefly Galega, Cobrançosa and Cordovil, chosen for a fruity, soft and versatile profile. Exact proportions may vary by harvest and lot.
- Category Extra virgin olive oil
- Origin Portugal
- Formats Metal tin 5 L
- Varieties Chiefly Galega, Cobrançosa and Cordovil; the blend varies by harvest and lot
- Extraction Cold-extracted below 27 °C in selected modern mills
- Profile Fruity, balanced, with soft bitterness and pepper
- Filtration Filtered
- Storage Cool place, away from light and heat
More detail available on commercial request.
Packaging · Hospitality
5 L metal tin for the kitchen.
In the professional channel, cadence, light protection and supply without spare bottles matter. A format for hotels, restaurants and kitchens with daily use.
- 5 L metal tin Shields the oil from light; stable format for storage and high-volume service.
- Professional cadence B2B supply for prep, table service and operations where olive oil is used every day.
- Brand presence The brand in a professional format — distinct from retail and table gourmet.
